Alaska Food Truck Owners Share Challenges, Growth During Entrepreneurship Week | Homepage [Video]

Alaska Entrepreneurship Week is in full swing, celebrating ten years of supporting small business owners.

Your Alaska Link’s Arielle Ingram-David spoke with two small business owners about the challenges they face here in Alaska.

“Trendy Eats” is a food truck that operates across the city of Anchorage, offering a unique way to eat tacos.

“So what we’ve done is we take the Doritos, and we use every different flavored Doritos as the crunchy taco,” said owner Andre Williams. “We crunch them up and we make them an ingredient.”

Andre Williams and Trevor Mason have spent two years building more than just a successful business – but a thriving community enterprise.

“You know, we’re not just riding the wave. We’re trying to lead it. A food truck gives you the ability to be connected to everybody in the city. I’ve been able to connect with parents, I’ve been able to inspire …