Fried Mackerel NBC Boston [Video]

INGREDIENTS:

• 3 oz of fish 
• 1 cup all-purpose flour
• ½ Corn starch 
• ½ cup milk
• ½ cup water
• ¼ teaspoon baking powder
• 1 teaspoon salt
• 2 cups Canola oil in shallow frying pan

PREPARATION:

1. Bring canola oil up to 350 degrees 
2. Gently add breaded fish into pan 
3. Cook on each side for 2-3 minutes or until golden brown
4. Enjoy!