When I arrived at Thatch Caye, a resort off the coast of Dangriga, Belize, I was told not to worry about my luggage. Instead, it’d be carted off to my overwater bungalow without me lifting a finger.
When I craved a glass of water before bed, I didn’t need to ask whether the sink water was potable — a tank of drinking water was already waiting for me.
During my two nights at the island resort, it was moments when the small things were taken care of that created a luxury vacation and left a lasting impression.
Luxury was in the details
I’ve been fortunate enough to stay at The Little Nell, a five-star hotel in the ritzy ski town of Aspen, Colorado. On the other side of the world, I’ve splurged for a night at The Darling, a celebrity-loved hotel in Sydney.
I’ve slept in …